a personal message...

In 1950, when I first opened the doors of my butchers shop in 57 Westborne Road, Huddersfield, I never imagined that the company would grow to be the success that it is today. We’ve had to work for it, nothing has dropped from out of the sky. And I am so proud that the company has remained a family owned business, providing jobs for the local community and taking its standing in the Huddersfield area so seriously. The secret to our success? To pride ourselves on unparalleled levels of customer care and to treat everyone how we like to be treated ourselves. It’s certainly worked for us so far.’

‘Nine members of the Newsholme family work alongside over 200 local people at our state-of-the-art 90,000 sq ft manufacturing facility. We’ve continued our programme of investment and that has helped us maintain our position as one of the UK’s most significant producers of sausages and cooked meats, and of course, of our respected brand, Country Park Foods. Yorkshire folk are known for being hardworking and it’s thanks to the strong teamwork ethic that the company can celebrate the excellent position it’s in today.’

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